Hy-Vee Lil’ Chefs Spring Cooking Classes Are you looking for a fun activity for your kids? Join your Hy-Vee dietitian, Courtney Warday, for one or all of our Lil’ Chefs cooking classes this Spring. Kids will learn about different foods and prepare 2 to 3 recipes during each class to enjoy. March Class: St. Patrick's Day Party! Calling all Lil' Chefs!! Come join Courtney in a fun St.Patrick's Day cooking class filled with GREEN foods! Let's prepare and learn about foods together! **Recommended for children ages: 3 - to 11-year-olds *A parent or guardian must accompany and assist children under 5. *If your child has special dietary needs or food allergies, please let us know when registering. Register online or at customer service. To skip the Event Brite online fee, you may also register and prepay at Williamsburg Hy-Vee Customer Service or by phone at (402)-402-421-2462. Class fee is due upon registration and registration will close 24 hours prior to the class. No refunds will be issued after class registration has closed, except in the event that a class has to be canceled due to low registration. * A minimum of 5 registered and paid children is required to hold a class. *Class size is limited, so register early! Questions: Contact Courtney Warday by email or phone (firstname.lastname@example.org or (402)-421-2462).